Four popular snack stick seasoning blends in one package. Pack includes enough to make 5 lbs. each. Makes a total of 20 lbs. 4 Flavors Include:
- Original Snack Stick: The original "Grab-n-Go" snack for camping, hunting, fishing or for your friends! Contains mustard.
- Hot Stick: A stick with excellent flavor and some heat for added enjoyment.
- Pepper Stick: A stick with a peppery kick.
- Pepperoni: Great on pizza. Improved blend for an even better authentic taste!
Backwoods Seasonings have been delighting customers since 1991. We make it simple with our easy to follow instructions and pre-measured cure in every package. Enjoy these Cured Sausage Seasonings, painstakingly flavored to make the greatest wild game or domestic meat cured sausage around! Each seasoning package includes a packet of Cure. Casings sold separately. A Note About Cure:
Cure should be used to control botulism as well as add color and flavor to your smoked or cooked sausage.
Original Seasoning Ingredients: Salt, Dextrose, Sugar, Spices, Mustard (1.35%), Garlic Powder, Sodium Erythorbate (1.18%), And Less Than 2% Tricalcium Phosphate Added As An Anticaking Agent.
Gluten Free, No MSG.
Warning: This product is manufactured in a facility that processes tree nuts.
Pepperoni Seasoning Ingredients: Salt, Spices, Garlic, Sugar and Natural Smoke Flavor.
Gluten Free, No MSG.
Pepper Seasoning Ingredients: Salt, Corn Syrup Solids, Spices, Mustard (12.5%), Monosodium Glutamate, Dextrose, Garlic Powder, Sodium Erythorbate (0.60%), Less Than 2% Tricalcium Phosphate Added To Prevent Caking.
Hot Seasoning Ingredients: Salt, Corn Syrup Solids, Spices, Monosodium Glutamate, Dextrose, Ascorbic Acid (0.51%), Sodium Citrate (0.26%), Garlic Powder, And Spice Extractive With Less Than 1% Partially Hydrogenated Cottonseed And Soybean Oil Added To Prevent Caking.
Cure Ingredients: Salt, 6.25% Sodium Nitrite, FD&C Red #3 (For Color), And Less Than 2% Silicon Dioxide As A Processing Aid.
How to Make Jerky Using the LEM Original Jerky Cannon: