Backwoods Chorizo Fresh Sausage Seasoning
*Actual product may vary slightly from picture.

Backwoods Chorizo Fresh Sausage Seasoning

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A favorite Mexican sausage with heat and a spicy flavor.
Custom Blended for Wild Game and Domestic Meat
  • Backwoods Chorizo Seasoning Makes 5 lbs.
    SKU: 9266
  • $3.99
  • Backwoods Chorizo Seasoning Makes 25 lbs.
    SKU: 9010
  • $10.49
Chorizo: A favorite Mexican sausage with heat and a spicy flavor.

Backwoods Sausage Seasonings have been delighting customers since 1991. We make it simple with our easy to follow instructions on every package. For wild game and domestic meat. We don't know about you, but we're ready for Chorizo anytime!

For consistently flavorful sausage use the recommended number of pounds of meat this package is intended to produce.

To make the entire 5 lb. package at one time: Dissolve entire seasoning packet into 5 ounces of water for 5 pounds of meat.

To make the entire 25 lb. package at one time: Dissolve entire seasoning packet into 25 ounces of water for 25 pounds of meat.

To make smaller batches: Use 2 teaspoons of seasoning and 1 ounce of water for each pound of meat used.

Directions:
  • Grind a mixture containing at least 20% pork or pork fat.
  • Dissolve seasoning in water. Mix thoroughly with meat until tacky.
  • Stuff into 32-35mm natural hog or collagen casings. Twist casings to make 4-6" links.
  • Finished product can be fried, broiled or grilled. Refrigerate finished product.
Any product not used within 4 days should be properly wrapped and frozen.

Seasoning Ingredients: Salt, Spices (Including Chili Peppers, Red Pepper, Paprika, Cumin, Oregano, Savory), Garlic Powder, Spice Extractives, Less Than 2% Silicon Dioxide Added To Prevent Caking.

Ingredients Do Not Contain Gluten, No MSG.

Print 5 lb. Chorizo Directions & Nutritional Info Here

Print 25 lb. Chorizo Directions & Nutritional Info Here
Net Weight - Makes 5 lbs.: 1.5 oz. (42.45g)

Net Weight - Makes 25 lbs.: 7.49 oz. (212.25g)

Seasoning Ingredients: Salt, Spices (Including Chili Peppers, Red Pepper, Paprika, Cumin, Oregano, Savory), Garlic Powder, Spice Extractives, Less Than 2% Silicon Dioxide Added To Prevent Caking.

Ingredients Do Not Contain Gluten, No MSG.

Print 5 lb. Chorizo Directions & Nutritional Info Here

Print 25 lb. Chorizo Directions & Nutritional Info Here
How to Make Sausage at Home:

Read Our
Reviews

Robert Rathman
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great seasoning
We love this seasoning. Word of note - the recipes call for X number of teaspoons. When we have made it using level teaspoons our family has a hard time tasting the flavors so I use heaping teaspoons and it comes out great. But that may just be our family. Experiment!
Damian Rodriguez
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Backwoods Chorizo Fresh Sausage Seasoning - Backwoods Chorizo Seasoning Makes 25 lbs.
An excellent product without doubt, a season to the point, maybe a little less spicy or a mild, in general very good.
Damian Rodriguez
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chorizos
Believe me I meet well of spicy and gives for 25 pounds saying only I add natural aji and natural garlic also some smoked paprika
William H
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Like it!
I like this seasoning. Enough spice to please even the hot heads here. It's not a 'hot link' blend, so if you want fire add your own heat. Great taste for a couple hearty soups we made and a friend from New Orleans wants a batch for gumbo!
Tony Griffiths
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Chorizo
Spice seems a little weak. Used a 25 lb package. Made 5 lb batch per instructions and it was lacking true flavor. Used remaining spices for 16 lbs of meat and the results were much improved.
gary
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Fantastic
I use this product and it is amazing! Everyone loves it. Make 5 lbs. at a time, put on grill or smoker. Love this stuff.
Daniel J Medina
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Not Impressed
I'm not impressed with this seasoning. If you buy it plan on using half (or less) of the meat they recommend. I wouldn't even categorize this seasoning as chorizo there was so little chili in it. I had to add a lot of extra seasonings and chili to the 5lbs of meat I mixed up. I would not recommend this product if you are looking for a true chorizo seasoning.

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