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Natural Sheep Casings

Natural Sheep Casing
Natural Sheep Casing Packaging
Bratwurst Made With Natural Sheep Casing
Natural Sheep Casing
Natural Sheep Casing Packaging
Bratwurst Made With Natural Sheep Casing

Natural Sheep Casings

$17.99 - $54.99
  • SKU: U_NATSHEEP
  • Restricted Shipping Location: Canada
In Stock & Ready To Ship!
Current Stock:Only left:
Description

Upgrade your food processing routine with our Natural Sheep Casings. They are made from the submucosa of the sheep's small intestine, a layer of the intestine that consists of naturally occurring collagen. These casings have a smaller diameter and are used for small or thin fresh sausage, including snack sticks, breakfast links, or hot dogs. They are flexible, easy to stuff, are durable enough to hold up to smokehouse processing, and ensure your sausages remain juicy and tender with a distinctive "pop" when bitten into. Preparation is as simple as rinsing and flushing in cold water to remove brine and salt, then soaking them in cold water for 2-8 hours until soft and pliable. The casings are universally compatible and work seamlessly with any sausage stuffing equipment. Available in two approximate diameters: 19-21mm and 24-26mm. Edible.

Approximate Stuffed Weight:

  • 5 oz. (19 - 21mm): 15 lbs.
  • 8 oz. (24 - 26mm): 20 lbs.
  • Hank (19 - 21mm): 45 lbs.

Natural Casings CANNOT be shipped to Canada.

All Casings are non-returnable.

Specs

  • Available in Three Bag Sizes: 5.1 oz. bag (19-21mm shorts), 8.8 oz. bag (19-21mm Hank), or 8 oz. bag (24-26mm shorts)
  • Edibility: Edible
  • Made From: Natural sheep intestine
  • Ideal For: Small link sausages like breakfast sausage, snack sticks, and hot dogs
  • Capacity: Stuffs approx. 15 lbs. - Shorts (SKU 243); Stuffs approx. 20 lbs. - Shorts (SKU 1595); Stuffs approx. 45 lbs. - Hank (SKU 242)
  • Closure: Twist the ends and secure with string or close with hog ring
  • Preparation: Remove all brine and salt, then soak in water for 2 to 8 hours until soft and pliable
  • Cooking Method: Broil, boil, grill, or fry
  • Recommended Storage: Keep refrigerated and avoid freezing for the best results

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ABOUT THE BRAND

THE LEADER IN GAME PROCESSING SINCE 1990

For generations, LEM Products has been the trusted leader in meat and game processing, with a journey that began in a garage and has grown into a legacy of innovation and quality. From humble beginnings, the dream was simple: to create reliable, high-performance equipment that empowers people to process, prepare, and preserve food with confidence. Today, that dream continues to thrive, guiding us to deliver exceptional products and unparalleled customer service. Whether you’re grinding for the first time, crafting delicious sausages, or making homemade jerky, we’ve made it easy to help you preserve the freshness of your harvest for longer. With over 1,300 products available for purchase on Meat Processing Equipment | LEM Products and in more than 3,500 retail locations across the US and Canada, we’re proud to be a trusted resource for home processors everywhere. At LEM, we believe the journey of home processing is both rewarding and empowering. It’s about taking pride in what you provide for your family and celebrating the process. We’re here to support you every step of the way, helping turn your food processing dreams into reality for years to come.

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