Here's your opportunity to find out how to prepare delicious delicacies from venison for your entire family. This book is loaded with plenty of traditional venison recipes along with some not-so-traditional ones as well. Over 400 pages packed with fixing venison any way you want it.
- Author: Harold W. Webster, Jr.
- Paperback: 420 pages
- Publisher: Quail Ridge
- Language: English
- Product Dimensions: 1.1 x 8.4 x 10.8 inches