Search Results For "cure"

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  • Backwoods® Meat Cure
    $2.99
    make cured meats like sausage & jerky, and brines for ham and bacon.
    Qty.
  • Briner Buckets
    $25.99–$39.99
    No more floating food!
  • Backwoods® Summer Sausage Cured Sausage Seasoning
    $5.99–$59.99
    This favorite delivers a tangy explosion of flavor Backwoods fans love. A game sausage you'll make over and over again.
  • Edible Collagen Casings
    $9.99–$16.99
    The easiest casing you'll ever use!
  • Backwoods® Jalapeno Summer Cured Sausage Seasoning
    $5.99–$59.99
    All of the flavors you love from the traditional summer sausage with a kick of jalapeno peppers.
  • Backwoods® Reduced Sodium Summer Sausage Cured Sausage Seasoning
    $5.99–$17.99
    25% Less Sodium than our original Summer Sausage
  • Backwoods® Franks Cured Sausage Seasoning
    $5.99–$17.99
    Make your own hot dogs at home!
  • Backwoods® Maple Bacon Cure
    $12.99
    Use as a dry rub or wet brine!
    Qty.
  • Backwoods® Salami Cured Sausage Seasoning
    $5.99–$17.99
    An excellent lunchmeat!
  • Backwoods® Bacon Cure Smoked Wet Brine
    $8.99
    Making homemade bacon is easier than you think!
    Qty.
  • Backwoods® Smoked Polish Cured Sausage Seasoning
    $5.99–$17.99
    An Old World delicacy.
  • Backwoods® Jalapeno Bacon Cure
    $19.99
    Use as a dry rub or wet brine!
    Qty.
  • Backwoods® Smoked Sausage Cured Sausage Seasoning
    $5.99–$17.99
    A Savory Sausage.
  • Backwoods® Bratwurst Cured Sausage Seasoning
    $5.99–$17.99
    A delicious sausage! Use beer instead of water to make beer brats.
  • Backwoods® Trail Bologna Cured Sausage Seasoning
    $5.99–$59.99
    This Ohio original has a delightful peppery finish that blends perfectly with cheddar cheese.
  • Backwoods® Cracked Pepper Bacon Cure
    $12.99
    Use as a dry rub or wet brine!
    Qty.
  • Backwoods® Pepperoni Cured Sausage Seasoning
    $6.99–$18.99
    Improved blend for an even better authentic taste!
  • Backwoods® Bacon Cure Dry Rub
    $9.99
    Bacon makes everything better!
    Qty.
  • Backwoods® Venison Bacon Seasoning Cure
    $10.99
    Make ground meat into bacon!
    Qty.
  • Backwoods® Bologna Cured Sausage Seasoning
    $5.99–$17.99
    Any kids favorite!
  • #10 Cast Iron Clamp-On Hand Grinder
    $49.99
    Grind meat the old-fashioned way.
    Qty.
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