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Meat Smokers

• Sawdust & Wood Chips
• Liquid Smoke

Meat Smokers

The best Meat Smokers on the market.

SMOKER WITH STAND
Item#: 738
LEM Design
This smoker has 1" insulation board to insure internal smokehouse temperatures of 160-170 degrees plus in 5 degree weather. 500 watt heating element gives you internal temperatures from 130-220 degrees with the unit loaded. Inside dimensions 15" deep x 20" high x 16 1/2" wide. Comes with 4 shelves, 3 dowels, thermometer, s...  [read more]
$209.99
SMOKER DIFFUSER/DRIP GAURD
Item#: 1135
Stainless steel diffuser provides even distribution of smoke and heat. Guards against grease drippings and flame flare-ups that can ruin results. Easy to clean. 9-1/2" W x 7-3/4" L x 3" H. Legs are 1-3/4" H.   [read more]
$9.99
GRILL KICKER
Item#: GRILL KICKER
100% BARBEQUE FLAVOR-NO PRESERVATIVES! Now you can add authentic barbeque flavor to steaks, burgers, chicken and other favorites you make on your charcoal, gas or electric grill. Just insert a Grill Kicker cartridge of 100% fruitwood or hardwood pellets into the metal stand, place on the grill and close the lid. A single cartridge will fill your gr...  [read more]
Options Available
SMOKE PISTOL
Item#: SMOKE PISTOL
Use the SmokePistol® smoke generator and get fully controllable smoke for over 4 hours on a single cartridge. Attach it to a refrigerator, cooler, or even a cardboard box and you have a cold smoker for making smoked cheese, beef jerky, cold smoked salmon, Nova, Lox, bacon or sausage with ease.

Attach the SmokePistol® to your e...  [read more]
Options Available