Lisa's Salsa
Ingredients:
- 7-8 meduim to large tomatoes
- 4-5 tablespoon green chilies
- 2 tablespoon jalapeno peppers
- 1 tablespoon garlic powder or garlic salt
- 1 tablespoon onion powder
- 1 tablespoon cilantro
- add salt to taste
Directions:
Chop everything bite size or smaller, (jalapeno very small). Mix together and keep in fridge.
Will keep for 2 weeks - if it lasts that long.
Will keep for 2 weeks - if it lasts that long.
