Cellulose Casings with Black Stripe
*Actual product may vary slightly from picture.

Cellulose Casings with Black Stripe

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NEW! Perfect for Skinless Hot Dogs
  • Cellulose Casing with Black Stripe - 25mm
    SKU: 1413
  • $5.49
  • Cellulose Casing with Black Stripe - 31mm
    SKU: 1414
  • $5.99
Cellulose casings are non- edible. They are used to make skinless sausage. Stuff the casing as normal, cook and remove casing immediately after cooling. Enjoy or freeze!

Use the 31mm size for skinless Brats or Hot Dogs; stuffs approximately 25 lbs. The 25mm size is great for breakfast sausage links; stuff approximately 21 lbs.
Approximate stuffed weight:
31mm - 25 lbs.
25mm - 21 lbs.
MM to Inches Conversion Chart:

MM 25mm 31mm
Inches 1-3/16" 1-5/16"

* These are approximate numerical conversions.

Which Casing Do I Use? | Smoking The Perfect Sausage | Casing Troubleshooting

How To Make Sausage At Home:

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Stephanie
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Cellulose Casings
First time we had used these casings. Hands down the way to go for hot dogs. The only thing, I ordered 31mm and I should have ordered 25mm. But that was my fault. So we had some jumbo hot dogs. Haha. But great service and great product.
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