Backwoods® Breakfast Fresh Sausage Kit
*Actual product may vary slightly from picture.

Backwoods® Breakfast Fresh Sausage Kit

SKU: 9563
Share  |  Warranty  |  Shipping  |  Guarantee
The PERFECT GIFT for sausage lovers! Kits include Seasoning, Casings & Directions.
Custom Blended for Wild Game and Domestic Meat
Breakfast: Great for breakfast or anytime! A good all-around blend.

Make delicious Sausages in your kitchen with easy-to-follow directions printed on the enclosed seasoning packets.

Each Kit Contains:
  • Seasoning for 20 lbs. of meat
  • 21mm Collagen Casings
  • Directions
Backwoods® Sausage Seasonings have been delighting customers since 1991. We make it simple with our easy to follow instructions on every package. For wild game and domestic meat. Our fresh sausage seasonings are great blends for fresh sausage links or patties. We don't know about you, but we're ready for breakfast anytime!

For consistently flavorful sausage use the recommended number of pounds of meat this package is intended to produce.

To make the entire package at one time: Dissolve entire seasoning packet into 5 ounces of water for 5 pounds of meat.

To make smaller batches: Use 2-1/2 teaspoons of seasoning and 1 ounce of water for each pound of meat used.

Directions:
  • Grind a mixture containing at least 20% pork or pork fat.
  • Dissolve seasoning in water. Mix thoroughly with meat until tacky.
  • Stuff into 32-35mm natural hog or collagen casings for fresh metts, 19-21mm natural sheep or collagen casings for breakfast links, or leave bulk to make into patties. Twist casings to make 4-6" links.
  • Finished product can be fried, broiled or grilled.
Refrigerate finished product.

Any product not used within 4 days should be properly wrapped and frozen.

Seasoning Ingredients: Salt, Spices, Sugar, Monosodium Glutamate (4.4%) With Antioxidants (Contains: BHA, BHT, Citric Acid).

Ingredients Do Not Contain Gluten.

Warning: This product is manufactured in a facility that processes tree nuts.
Breakfast Sausage Kit Makes 20 lbs. Contains:
  • 4 Pre-Measured Packets of Seasoning (each will make 5 lbs. of Sausage)
  • 21mm Fresh Collagen Casings
Collagen Casing Information:
  • Size: 21mm - 32 mm
  • Edible casings
  • Preparation: No soaking needed, use right out of the package
  • Cooking Method: broil, grill or fry
Seasoning Ingredients: Salt, Spices, Sugar, Monosodium Glutamate (4.4%) With Antioxidants (Contains: BHA, BHT, Citric Acid).

Ingredients Do Not Contain Gluten.

Warning: This product is manufactured in a facility that processes tree nuts.
Close