Backwoods Jerky Seasoning Variety Pack # 2
*Actual product may vary slightly from picture.

Backwoods Jerky Seasoning Variety Pack # 2

SKU: 9157
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Cajun, Jalapeno, Cracked Pepper and Teriyaki
Custom Blended for Wild Game and Domestic Meat
Four Popular Jerky Blends in one package. Pack includes enough to make 5 lbs. each. Makes a total of 20 lbs.

4 Flavors Include:
  • Cajun: A bayou classic - a blend of celery, onion & cayenne pepper.
  • Jalapeno: Experience the fiery flavor of this Mexican pepper.
  • Cracked Pepper: Cracked peppercorns add a kick. Contains mustard.
  • Teriyaki: Strong hints of brown sugar give this popular Asian blend a sweet finish.
Backwoods™ Jerky Seasonings have been delighting customers since 1991. We make it simple with our easy to follow instructions and pre-measured cure in every package. Marinate strips or mix with ground meat and use with our famous Jerky Cannon # 468! For wild game and domestic meat.

Jerky Making, Deliciously Simple!

We make jerky the easiest way: with the LEM Cannon # 468 or Gun # 555. You can also cut (with the grain) and marinate the meat, placing the cut meat on the LEM Rack & Pan # 407.

Cook at low heat in your oven or in an LEM Dehydrator. Don't worry - the Cure (included with LEM Seasonings) makes cooking at low temps safe while adding color and flavor.

Freeze homemade jerky after 2 weeks, as there are no chemicals or preservatives - which is why we always make our own!

Print Cajun Jerky Directions & Nutritional Info

Print Jalapeno Jerky Directions & Nutritional Info

Print Cracked Pepper Jerky Directions & Nutritional Info

Print Teriyaki Jerky Directions & Nutritional Info

Print Variety Pack Ingredients & Nutritional Info
Cajun Seasoning Ingredients: Salt, Flavorings, Dextrose, *Onion, *Garlic, Natural Hickory Smoke Flavor, And Less Than 2% Silicon Dioxide Added To Prevent Caking. *denotes dehydrated.

Ingredients Do Not Contain Gluten, No MSG.

Warning: This product is manufactured in a facility that processes tree nuts.


Jalapeño Seasoning Ingredients: Salt, Sugar, Spices (Including Dehydrated And Ground Jalapeno Peppers), Hydrolyzed Corn Protein (12.5%), Sodium Erythorbate (1.31 %), Onion and Garlic Powder, Spice Extractive And Less Than 2% Silicon Dioxide Added To Prevent Caking.

Ingredients Do Not Contain Gluten, No MSG.

Warning: This product is manufactured in a facility that processes tree nuts.


Cracked Pepper Seasoning Ingredients: Salt, Dextrose, Sugar, Spices, Mustard, Garlic Powder, Sodium Erythorbate (.89%), And Less Than 2% Tricalcium Phosphate Added To Prevent Caking.

Contains: Mustard.

Ingredients Do Not Contain Gluten, No MSG.

Warning: This product is manufactured in a facility that processes tree nuts.


Teriyaki Seasoning Ingredients: Salt, Soy Sauce (Wheat, Soybeans, Salt), Brown Sugar, Maltodextrin, Monosodium Glutamate, Hydrolyzed Soy Protein, Citric Acid, Spice Extractives, Sucralose, Soybean Oil (As A Processing Aid), Not More Than 2% Silicon Dioxide Added To Prevent Caking.

Contains: Soy, Wheat.


Cure Ingredients: Salt, 6.25% Sodium Nitrite, FD&C Red #3 (For Color), And Less Than 2% Silicon Dioxide As A Processing Aid.
How to Make Jerky Using the LEM Original Jerky Cannon:

Read Our
Reviews

Dylan Torrey
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Great venison jerky
Easy to make great venison jerky,will definitely be ordering more flavors

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