7" Meat Cleaver
*Actual product may vary slightly from picture.

7" Meat Cleaver

SKU: 1249
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A necessary tool for processing.
1 Year Warranty
This large cleaver is a must for processing and is meant to be swung like a hammer. The tough edge of the blade can withstand repeated blows directly into thick meat, silver skin, sinew and dense cartilage, and can be used for cutting venison, beef, lamb, poultry, pork, fish and bones. Use the broad side of the blade to crush foods like garlic and ginger. Chop your meat and veggies quickly with this cleaver without running the risk of breaking your favorite kitchen knives. High carbon steel straight edge blade is honed for the ultimate edge. Corrosion resistant. 13" length with 7" blade. Rosewood handle. NSF Certified. Made in the USA.

Note: Make sure you have the right cutting board for this heavy duty cleaver so you don't cut through your cutting board.
  • High carbon steel
  • Corrosion resistant
  • Total Length: 13"
  • Blade Length: 7"
  • Rosewood handle
  • Made in USA

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